Corn and Green peas Rice

Basmati Rice(cooked)- 1 cup.
Spring Onions- the stem as  well as the leaves finely chopped.
Green Peas- 1/4 cup par boiled.
Sweet corn- 1/4 cup boiled
Pepper Powder- 1 tea spoon
Jeera Powder- 1/2 tea spoon.
Green Chilli sauce- 2 tea spoon.
Oil for cooking.
Salt to taste.

Preparation:
1. In a frying pan, add 2 table spoon oil and let it heat.
2. Add the spring onions(not the leaves).
3.Let it turn slightly brown.
4. Now add the  green peas.Fry for some time.
5. Next add pepper powder, jeera powder and the spring onion leaves.
6.It will give an aromatic smell.
7.Now add the  boiled rice and mix it well.Add salt according to taste.
8.Add the green chilli sauce and mix evenly.
9.Sweet Corn and Green Peas Rice is ready.
10.Garnish with coriander leaves.
11.Serve hot with raita