Paal Payasam

Milk- 1 1/2 Litre

Sugar- 1 1/2 cups

Condensed Milk- 3 spoons

Rice- 4 1/4 cup.

Preparation:

1) Boil the milk with rice in a pressure cooker with more than enough whistles.

2) Now add sugar to the milk and rice mixture and stir for a few minutes.

3) See that the payasam turns pinkish.

4) Now add the condensed milk and let it boil for a few minutes.

Paal Payasam is ready!!!!